Massaged Kale Salad (from www.InSonnetsKitchen.com)
This is a recipe for a salad base. Use any salad toppings to make it how you like. We have really enjoyed it with roasted cauliflower, pecans, celery and dried cranberries.
1 large bunch curly kale, de-stemmed and torn or chopped into pieces
¼ teaspoon fine sea salt
1 tablespoon fresh lemon juice
1 tablespoon olive oil
Any desired toppings